IGT TUSCAN ROSE’ WINE “LUCEDELLASERA” 2017
23 February 2017
EXTRA VIRGIN OLIVE OIL (BOTTLE 0,5 lt)
27 July 2017

EXTRA VIRGIN OLIVE OIL (BOTTLE 0,75 lt)

12,00

Oil obtained from the Leccino, Frantoio, Moraiolo olives.
The extraction takes place exclusively by mechanical processes.

Category:
Description

Varieties: Leccino, Frantoio, Moraiolo

Harvest: late October / early November

Training system: polyconic vessel

Harvesting method: manual stripping in crates

Period between harvesting and pressing: maximum 8 hours

Processing Method: continuous cold cycle followed by filtration

Additional information
Weight1.130 kg
Dimensions6.7 x 6.7 x 28.50 cm